Michel Cluizel Riachuelo Milk 51% Bar - 70 g
Exceptional single plantation chocolate with flavours that linger on the palate. Plantation Riachuelo Milk 51% is made with beans from the "cocoa coast" of Brazil and tastes of roasted cocoa beans, red berries, and liquorice with a creamy milk and caramel finish. Michel Cluizel travels the world searching for cocoa beans that best express the local terroir. The bar is perfect for a chocolate tasting or gift giving. In sweets, it's best where its complex flavour shines in pot de crème or truffles.
Origin: France Ingredients: Whole milk powder, cocoa from plantation 'Riachuelo' (Brazil), cocoa butter, sugar, Bourbon vanilla pod. May contain traces of shelled tree nuts and gluten.
- THE CLUIZEL EXTRAORDINAIRE- Michel Cluizel is amongst the top manufacturers of chocolate. They have left no stones unturned when it comes to finding high-grade cocoa for their products. The Riachuelo Milk 51% is the perfect example of this line of premium products.
- THE FRAGRANT MILK CHOCOLATE- Riachuelo Milk 51% is an infinitely fragrant milk chocolate. The composition combines delicious milk with creamy butterscotch notes. It is further mixed with berries and toasted cocoa, which end on a beautiful fresh and spicy finish.
- THE TROPICAL PLANTATION- The cocoa used for this chocolate comes from a single plantation with flavors that linger on the palate. Riachuelo Milk 51% is made with beans from the "cocoa coast" of Brazil and has flavors of butterscotch, red berries, and spiced cocoa. Fresh and licorice notes mingle with tangy notes in the delicately spiced and chocolatey caramel finish.
- A PERFECT GIFT- The chocolate bar is a game-changer when it comes to surprises. It is the perfect gift to your loved ones and works great in chocolate-tasting events.
- MULTI-PURPOSE USE- The rich milk chocolate can be used to make various types of desserts. The best mixes are when the complex flavor shines in pot de crème or truffles.
Exceptional single plantation chocolate with flavours that linger on the palate. Plantation Riachuelo Milk 51% is made with beans from the "cocoa coast" of Brazil and tastes of roasted cocoa beans, red berries, and liquorice with a creamy milk and caramel finish. Michel Cluizel travels the world searching for cocoa beans that best express the local terroir. The bar is perfect for a chocolate tasting or gift giving. In sweets, it's best where its complex flavour shines in pot de crème or truffles.